If you think all burgers are basically the same, this spot in downtown Colorado Springs might change your mind. It’s one of those places where the line out the door is a good sign – and not just because the food’s fast. The energy is casual, the smell of sizzling beef hits you right away, and the vibe is pure comfort food with a twist.
What sets it apart? For starters, the “cheese skirt” – a crispy ring of melted cheese that wraps around the burger like a crown. You can build your own or go for weekly specials like the Octoberfest Burger on a pretzel bun. The fries are Belgian-style, perfectly seasoned, and begging for a dip in one of their house-made sauces. It’s a little loud, a little tight, but always friendly and fast-moving.
It’s called Skirted Heifer, and it’s worth a stop whether you’re a burger purist or like to mix it up. The ingredients are local, the portions are generous, and the flavor is big. Just don’t be surprised if you find yourself planning a return visit before you’ve even finished your fries.
If you’re a fan of “Diners, Drive-Ins and Dives,” you might recognize Skirted Heifer from its feature on the show – and it lives up to the hype. It’s always a treat to visit a spot that’s earned national attention while staying true to its local roots. The recognition adds a dash of fun to your visit, especially when you can say, “Hey, I saw this on TV!”
Friendly, Small-Town Service
Despite the crowds, the staff at Skirted Heifer keep things moving with genuine warmth and efficiency. Folks consistently mention the friendly greetings and the patience the team shows, even when it’s busy. There’s something comforting about being treated like a regular, even if it’s your first time walking through the door. It makes the whole experience feel a little more personal.
The interior of Skirted Heifer is cozy – and we do mean cozy. With its tight layout and bustling energy, it may not be suited for long, lingering meals, but it’s got plenty of character. Think chalkboard menus, a whiff of sizzling cheese in the air, and a shared sense of anticipation that makes it feel like you’ve stumbled into one of Colorado Springs’ best-kept secrets.
On sunny Colorado days, the small outdoor patio is a delightful spot to enjoy your burger with a side of fresh air. It’s not fancy, but it offers a bit of elbow room and a chance to people-watch in the heart of downtown. For those who prefer a quieter bite away from the crowded interior, this little outdoor nook is a welcome bonus.
This burger brings a taste of southern Colorado right to your plate. The Pueblo Farmer combines a juicy patty with roasted Pueblo green chiles, giving it a mild kick that’s more flavorful than fiery. It’s a favorite among locals for its regional flair and satisfying balance of savory and spicy. If you’re curious to try something with a little personality that still keeps things approachable, this one’s a solid pick.
The B & B stands for bacon and blue cheese – a pairing that hits all the right notes if you’re into bold, savory flavors. It’s built on Skirted Heifer’s signature patty and layered with crispy bacon and tangy blue cheese crumbles that melt right into the burger. Folks love how the richness of the cheese balances the smoky crunch of bacon. It’s satisfying without being over-the-top, and perfect with a side of fries or one of their homemade sauces.
The Burger of the Week is where the kitchen gets creative – and locals get excited. One recent favorite, the Octoberfest Burger, came topped with sauerkraut, Swiss cheese, pickled onions, and beer mustard, all nestled on a soft pretzel bun. These rotating creations offer something fresh to try each visit, often with seasonal or international twists. It’s a fun way to explore new flavors while still enjoying that classic Skirted Heifer quality.
Perfectly portioned for younger diners or those with lighter appetites, the Kids Cheese Burger is a simple, satisfying choice. It features the same high-quality beef and house-made bun as the full-sized burgers, just scaled down. Many adults have even been known to snag one as a quick bite when they’re not too hungry. Pair it with fries or a side of fresh veggies for a well-rounded plate.
Atmosphere & Setting
Skirted Heifer has a no-frills, laid-back vibe that feels more like a neighborhood hangout than a polished dining spot. It’s casual and a little quirky, with handwritten chalkboard menus and upbeat music that matches the lively energy of the place. You’ll likely hear the sizzle of burgers on the grill and plenty of chatter – it’s a spot that keeps humming from open to close.
The space is compact, with limited indoor seating and a few tables out on a small patio. It can get crowded fast, especially during lunch and dinner rushes. Seating is close quarters, and while it’s not fancy, it’s friendly and welcoming. If you’re coming with a group, be ready to squeeze in or wait a bit for a table to open up.
This is the type of spot where you order at the counter and find a seat while your burger’s being made fresh. Even when it’s busy, the staff keeps things moving quickly and with a smile. Locals love it, and it’s clear why – it’s got that community feel where regulars and out-of-towners both feel right at home.
Value (Is It Worth It?)
Absolutely – Skirted Heifer delivers big flavor at a fair price. The burgers are made with high-quality, grass-fed Colorado beef, and portions are generous. Whether you go with their signature “Skirted” style or build your own, you’re getting a seriously satisfying meal without breaking the bank.
What makes it even more worth it is the attention to detail. From toasted homemade buns to house-made sauces, everything has a fresh, from-scratch feel. Even the fries are a step above, especially when paired with one of their unique dipping sauces. If you’re looking for a casual place that serves up indulgent, well-made burgers without the upscale price tag, this one’s a winner.
Insider Tips
Try “The Classic Skirted Heifer” first – that crispy cheese skirt is what they’re known for.
Go during off-hours (think mid-afternoon) to avoid the lunch and dinner rush – seating is limited.
Customize your burger with their homemade buns and sauces – the garlic focaccia bun is a favorite.
Order a side of Belgian Fries with Heifer sauce or curry ketchup – both are house-made and full of flavor.
Bathrooms are limited and not the cleanest – plan accordingly if you’re making this a longer stop.
📍 Skirted Heifer, 204 N Tejon St, Colorado Springs, Colorado
